Sip Into Summer at Neroli Ristorante

We are thrilled to share with you the latest updates from Neroli Ristorante and Neroli Mercato.
 
We take great pride in being locally-owned and operated and providing a taste of Boston in Westwood, with some of the best cocktails and delicious meals you will find in the region.  

Summer in New England has a special energy. People want to be outside, make the most of the longer days, and unwind with good food and good company. So we design the experience at Neroil with all of that in mind. It starts with the food – summer specials like the Chilean Seabass with imported black rice and mango chimichurri.  Of course, our summer special of three half bottles of hand-selected white wines and bubbles, perfectly paired with our shrimp cocktail, oysters, and chef’s choice of crudo. Keep an eye out for grilled pizzettas, and don’t forget about our new brunch on Saturdays to pair with Sunday. 

 

 
Starting May 27, join us every Tuesday and Wednesday from 4-6pm for $1 oysters – BOOK NOW

 

 

Join us for a Wine Dinner on June 26 at 6pm. Experience the finest selection of the Duckhorn portfolio – RESERVE YOUR SPOT

 

 

The Splits and Seafood Trio – Enjoy crisp Bico Amarillo Vinho Verde, King’s Estate Pinot Gris, Adami prosecco, paired with chilled oysters, shrimp cocktail – BOOK NOW

 

 

Introducing The Neroli Cart – offering artisanal charcuterie, handcrafted gelato, or classic cannolis. The perfect add-on to elevate your private event – INQUIRE

 

 

Don’t Miss Out! May Drink Specials are here for a limited time – BOOK NOW

 

 

Join us June 12 for Jazz Night at Neroli, with special guest Winiker Music – ENJOY FOOD & MUSIC TOGETHER

 

 

Celebrate Dad with Surf & Turf Special at Neroli – RESERVE YOUR SPOT